Queensland chicken and Shrimp Pasta Outback price

Mortar spices well. Put cream and milk in a pan with butter and half the spice mixture. Thicken and reduce; set aside. Cook linguine to the al dente stage. Saute chicken breasts with wine and remaining spices until done. Remove and set aside. Saute shrimp in a pan, adding wine if necessary. Serve each breast on a bed of linguine with shrimp. Cover with sauce.

Outback Steakhouse belongs to casual dining restaurant with Australian theme. It was established in 1988. The Australian-style steaks that Outback Steakhouse provides are deeply loved by everyone. Outback Steakhouse restaurants are very particular about the selection of ingredients. They attach great importance to the foods in the hands of customers, and every steak is made of top-quality beef. Meanwhile, they will continue to innovate their dishes. The selection of ingredients, cutting, seasoning, cooking, and others are done very carefully, so as to ensure that every guest can enjoy delicious and healthy food. Outback Steakhouse also provides people with a warm and casual dining environment, making guests have a pleasant dining experience. In addition, they will develop special cuisines according to the tastes of people in different countries and regions.

Queensland Chicken & Shrimp Pasta – Nutrition Facts

Nutrition Facts

Serving Size:

1

order

Amount Per Serving

Calories 1210

% Daily Value*

85%

Total Fat 55g grams

150%

Saturated Fat 30g grams

Trans Fat 1.5g grams

128%

Cholesterol 385mg milligrams

93%

Sodium 2220mg milligrams

33%

Total Carbohydrates 98g grams

28%

Dietary Fiber 7g grams

Sugars 1g grams

Protein 75g grams

* Percent Daily Values are based on a 2000 calorie diet.

Powered By Nutritionix API

Data not available

Outback steaks are USDA graded, hand-trimmed and cooked to order. Tender, full of flavor and cooked to perfection. Each one is seared with our signature savory spices. Signature steaks are served with a choice of signature potato and one freshly made side.

Freshly Made Potatoes & Sides

DESSERTS

Joey Menu

FRESHLY MADE SIDES

Burgers & Sandwiches

Burgers and Sandwiches

Dessert

Irresistible Desserts

Soups & Side Salads

Soups & Side Salads

Non-Alcoholic Beverages

Kids' Menu

Just for kids' under 10, please! All Joey menu entrées are served with a choice of one freshly made side.

Kids Menu

Just for kids under 10, please! All Joey Menu entrées are served with choice of one freshly made side and choice of a beverage.

PARTY PLATTERS

Planning an event? Let us help bring bold flavors to the table, mate! Order your Aussie party platter today! Each platter serves 4-6

Beverages

Beverages

Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

About Outback Steakhouse

Outback Steakhouse is an American casual dining restaurant chain characterized by its Australian-themed restaurants. They are specializing in American cuisine like prime steak cuts, chicken entrées, ribs, pasta dishes and seafood. They currently have more than 900 locations worldwide.

History

Bob Basham, Chris Sullivan, Trudy Cooper and Tim Gannon opened the first Outback Steakhouse in 1988 in Tampa, Florida. These four friends dreamed of having their own restaurant where people can enjoy great foods served by friendly and attentive servers in a casual environment. They have chosen an Australian-inspired themed to suit their idea of laidback but still lively atmosphere of their restaurant. Since then, it has been a chosen place where families and friends go to enjoy good food, fun environment and great service. Today, OS across United States are under the management of OSI Restaurant Partners. Up to date, they are still committed to providing their patrons with consistent high quality delicious foods served in generous portions at a reasonable price.

What They’re Famous For?

Outback Steakhouse is known for their wide selection of innovative creations, bold flavors and traditional American staple food made to fit their customers’ preference. Here are some of their most note-worthy dishes:

• Classic Roasted Sirloin – tender slices of USDA Choice sirloin, cooked to your preference, topped with rich Cabernet sauce, and served with creamy mashed potatoes and fresh broccoli.
• Firecracker Salmon – wood fire grilled fresh salmon fillet basted with Firecracker sauce, topped with fresh house made mango salsa, and served with fresh seasonal vegetables.
• Ribeye Melt – USDA Choice prime ribeye grilled to perfection, topped with grilled onions, crispy bacon and melted Cheddar cheese, dressed with garlic aioli, all sandwiched in a toasted artisan bun.
• Victoria’s Filet Mignon Portabella – well seasoned USDA Choice filet mignon, seared and sealed with seasonal butter, portabella mushrooms and Parmesan cheese.
• Baby Back Ribs – slow smoked well seasoned prime baby back ribs, wood fire grilled to tender perfection, basted with tangy BBQ sauce, and served with Aussie fries.

Why Eat at Outback Steakhouse?

With Outback Steakhouse’s variety of menu selection, you can be sure that even the picky eaters can find something that will excite their taste buds. Their delectable menu selection combined with relaxed yet cozy environment are only some of the many reasons why it has always been a chosen hangout place. Outback Steakhouse prices are also reasonably priced so you can be sure cost is never going to be a problem.

To learn more about Outback Steakhouse or to find a location near you, visit their website at www.outback.com.

How much is the Kingsland pasta at Outback?

How many calories are in Outbacks Queensland Chicken and Shrimp Pasta?

What kind of pasta does Outback have?

How many calories are in Queensland Chicken and Shrimp Pasta?