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TipBefore baking, stuff your fish with lemongrass to kill odor and add a pleasant citrus flavor. While baked fish is a healthy meal that is low on fat and high in protein, you may discover a lingering fishy odor even after you have put away the fish. Oily fish leave behind particularly fishy odors that can stick around for a few days. If you have recently made fish and need to get rid of the fishy smell, take action to freshen up your oven and kitchen.
Download Article Download Article If you cook a lot at home, you may find a questionable odor coming from your oven. Luckily, there are many different solutions to this stinky problem. Whether you’d like to freshen up your conventional oven or your microwave oven, you can deodorize by using lemon, vinegar, vanilla extract, or another substance.
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ReferencesAbout This ArticleThanks to all authors for creating a page that has been read 74,671 times. Did this article help you?Get all the best how-tos! Sign up for wikiHow's weekly email newsletter Subscribe You're all set! How do you get fish smell out of house after cooking?This one-two punch is best: After cooking, leave a bowl of white vinegar on your countertop overnight (to absorb stubborn odors). In the a.m., simmer cinnamon sticks, lemon peels and ground ginger in water on the stove (at least 15 minutes) to take care of any lingering stench.
What neutralizes fishy smell?Leave a bowl of vinegar out on the counter overnight to absorb lingering seafood smells. Simmer either vinegar or lemon peels in water on your stove for 20 minutes or so to neutralize the surrounding air, sort of like a natural potpourri.
Why does my oven smell like fish?Your oven may smell like fish because one of its electrical components is overheating. Faulty electrical components exposed to high temperatures will produce an unpleasant fishy odor. If the problem is not taken care of quickly by a professional, it could lead to an electrical fire.
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