What is fruit pie made of?

Showing items 1 to 24 of 37

Pear & berry pie
A star rating of 5 out of 5.2 ratings
Combine two classic sweets – poached pears and a fruit pie – to make this stunning dessert with a decorative top to impress your dinner guests
Summer berry pie
A star rating of 4.4 out of 5.15 ratings
Use summer's bounty of gorgeous berries to make this family favourite, just add cream!
Plum & marzipan pie
A star rating of 4.5 out of 5.7 ratings
Top this deep pink pie filling with a lattice crust made of buttery sweet shortcrust pastry for a showstopping end to a special meal
Fig, raspberry & cardamom pie
A star rating of 5 out of 5.1 rating
An unusual fruit filling, complemented by Middle-Eastern flavours of rosewater and cardamom, makes for an impressive dinner party dessert
Spiced apple & blackberry hand pies
A star rating of 4.7 out of 5.10 ratings
Bring autumn into your kitchen with these delicious apple and blackberry pies. Sprinkle with sugar and serve with custard for the ultimate comfort food
Unbelievably easy mince pies
A star rating of 4.5 out of 5.559 ratings
No rolling required! Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince pie recipe and great fun to make with kids
Spiced apple pie
A star rating of 4.3 out of 5.13 ratings
Never heard ‘it’s as Nepalese as apple pie’? Try this classic with a twist and you’ll be converted
Gooseberry pie
A star rating of 5 out of 5.2 ratings
As this classic British pie is so simple, it's worth making your own pastry. Served warm, all it needs is a drizzle of custard or a scoop of ice cream
Farmhouse blackberry & apple lattice pie
A star rating of 4.4 out of 5.15 ratings
Make this comforting pudding using fresh late summer produce. Tangy apples and tart blackberries are topped with an attractive lattice pastry design
Pear & blackberry crostata
A star rating of 0 out of 5.0 ratings
This traditional shortcrust lattice pie is filled with sweet, ripe fruit- serve warm with plenty of custard, cream or ice cream
Blackberry & apple pie
A star rating of 4.3 out of 5.7 ratings
Use up seasonal fruit and bake up a satisfying blackberry and apple pie. This classic dessert recipe is perfect for an autumnal family treat.
Easy apple pie
A star rating of 3.9 out of 5.20 ratings
Kids will love to help make and eat this comforting, classic fruity pudding with homemade shortcrust pastry
Ultimate lemon meringue pie
A star rating of 4.5 out of 5.383 ratings

You can't go wrong with a classic lemon meringue pie, and this easy recipe is particularly good
Peach melba pop pies
A star rating of 5 out of 5.2 ratings
These easy peasy pies are stuffed with flavour and are great fun for little fingers to decorate
Mini blackberry bakewells
A star rating of 4.7 out of 5.21 ratings
Use up seasonal fruit in mini almond tarts with frangipane filling and crisp shortcrust cases – best served with thick clotted cream
Apple & ginger pie with walnut pastry
A star rating of 4.5 out of 5.2 ratings
Grind up nuts to work into a crispy, shortcrust pastry then bake a countryside fruit pie with ginger and sultanas
Bramley & blackberry pie
A star rating of 4.4 out of 5.5 ratings
Make the most of scrumptious seasonal fruit in this rustic bramley apple and blackberry pie, topped with our ultimate sweet shortcrust pastry
Gooseberry bakewell pies
A star rating of 3 out of 5.2 ratings
These individual gooseberry and almond pies in crumbly pastry are good enough to give your dinner guests goose-bumps
Maple, banana & pecan pop pies
A star rating of 0 out of 5.0 ratings
Serve up these sweet and nutty mini fruit pies with a drizzle of colourful icing and thick double cream or custard
Key lime pie
A star rating of 4.7 out of 5.290 ratings
Lime, cream and a buttery biscuit base – this zesty oven-baked treat makes a refreshing and indulgent end to a meal
Banoffee pie
A star rating of 4.8 out of 5.11 ratings
An easy family favourite with buttery pastry and sweet dulce de leche. We recommend a generous dollop of cream to serve

What is the main ingredient of a pie?

3 Basic Ingredients and Simple Equipment Pie crust starts with three basic ingredients—flour, fat, and water. Some recipes will add salt, sugar, eggs, milk, vinegar, leavening and other ingredients which can enhance a pie crust, but the 'basic three' are the only ones necessary.

What is considered a fruit pie?

Fruit pies are filled with fresh, frozen, cooked, canned or even dried fruit, if it is soaked and simmered before being used. They can be assembled in a prebaked or unbaked bottom crust, with or without a top crust.

What materials do you need to make a pie?

Everything You Need to Make Pie This Fall.

Multi-Unit Measuring Cups. Precise measurements of both dry and wet ingredients, like flour and water, are necessary for pie, and this OXO product makes it easy to do all in one place. ... .

Measuring Cups. ... .

Measuring Spoons. ... .

Food Processor. ... .

Dough Blender. ... .

Mixing Bowls..

What do pies contain?

The typical American pie is round, 8–10 inches (20–25 cm) in diameter, 2–3 inches (5–8 cm) thick, and usually contains a sweet filling of fruit, custard, or a pastry cream.