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There’s no need to bother with a big, messy bird. This baked turkey breast offers just enough, and not too much, of tender, succulent white meat in a thyme, butter and wine sauce. When you’re in the mood for a perfect portion of poultry, this slow-roast turkey breast recipe is a great option for a smaller group. Our Oven-Roasted Turkey Breast comes together with just 15 minutes of prep before popping it into the oven. Don't forget to let it stand 15 minutes after roasting for easier carving! Ingredients
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Tips from the Betty Crocker Kitchens
Nutrition460 Calories, 28 g Total Fat, 49 g Protein, 3 g Total Carbohydrate Nutrition FactsServing Size: 1 ServingCalories460 Calories from Fat250 Total Fat28 gCholesterol165 mgSodium480 mgPotassium340 mgTotal Carbohydrate3 gProtein49 g Vitamin A14%14%Vitamin C0%0%Calcium2%2%Iron10%10% Exchanges:7 Lean Meat; 1 1/2 Fat; *Percent Daily Values are based on a 2,000 calorie diet. More About This Recipe
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How long does it take to cook a 5 lb Butterball turkey breast?roasting time is 1¼ to 3 hours. Browning occurs without basting. Check internal temperature during final half hour by inserting thermometer into thickest part of turkey breast. Remove from oven when internal temperature reaches 165 to 170° F.
How long does it take to cook a 5 lb turkey at 325?Insert the thermometer into the thickest part of the bird between the breast and part of the thigh (being sure not to hit bone). It's done when the thermometer just reaches 165ºF. In general, you should plan to cook a turkey for around 15-20 minutes per pound of turkey at 325ºF to get to that temp.
How many hours per pound do you cook a turkey breast?The answer is simple! 20 minutes per pound at 350 degrees Fahrenheit. For example, my turkey breast was 3 pounds, so I roasted it for 60 total minutes at 350F. If you're ever unsure whether your bird is done, an instant read thermometer really is a lifesaver in these situations.
How long does it take to bake a 5 pound turkey?How Long to Roast a Turkey:. 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours.. 8 to 12 pounds: 2 3/4 to 3 hours.. 12 to 14 pounds: 3 to 3 3/4 hours.. 14 to 18 pounds: 3 3/4 to 4 1/4 hours.. 18 to 20 pounds: 4 1/4 to 4 1/2 hours.. 20 to 24 pounds: 4 1/2 to 5 hours.. |